Foto delle detenute che imparano a fare la pizza

Two artists support freedom

10 black and white photos follow one another among the Victor Emmanuel III National Library of Naples centenary papers in Gilda Valenza’s photography exhibition from December 7th until Epiphany. “La menzogna sta nelle cose non fotografate” (untruth lies in the things unphotographed) is the really meaningful title chosen by the Neapolitan photojournalist to tell the

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The sun on a plate

Radiant like the sun because in front of a pizza you laugh delightedly while chatting and spending time with your friends. Democratic like the sun because the pizza makes everyone feel equal, it is the dish of the working class people and the royalty. Golden like the sun because the authentic Neapolitan pizza must have

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From Paris a book on Neapolitan pizza

A smiley and lively passenger came to Paris to continue her studies. After having laid her luggage down, fascinated by the beauty of “la Ville Lumière”, she decided to put down roots there. This passenger was none other than Alba Pezone, a gastronomic journalist. Eight years in the marketing field, then a change and she

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An opportunity for redemption

Enzo Coccia, Attilio Bachetti e Gino Sorbillo. What are three men, three of the best Neapolitan pizzaioli, to be more precise, doing in the women’s prison of Pozzuoli (Naples)? They bring the “sun” behind the jail’s grey bars and they make their vast experience, the secrets and techniques of one of the oldest Neapolitan activities

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